Let’s Get Cookin!
Description
Let’s get Cooking aims to teach basic cooking skills, introduce new foods from the diverse international backgrounds represented at AIS Zurich and provide a cheap, but nutritious lunch option for our students on Fridays. Friday’s lunch menu is free for all Cooking Club members.
Course instructor
Angus Gallagher is one of our senior Science and Mathematics teachers at AIS that has a passion for food. Having lived in Hong Kong for 15 years, he’s been able to experience a wide range of Asian and Western cuisines. Whilst there, Angus was fortunate enough to attend cookery class in Vietnam, Thailand and Sri Lanka, and looks forward to sharing the skills he gained there with our students.
Details
Day
Friday
Time
12:05
Duration
Whole school year
Cost
CHF 990
Number of participants
6 – 15
Please note
In order for the course instructors to put together an attractive programme, the following rules apply:
- At least 6 participants are needed to run a club.
- If the number of participants is limited, places will be allocated on a first-come first-served basis.
- Your registration is binding.
- In case of cancellation at short notice, we reserve the right to charge a contribution towards expense.